Continuing Education

Advanced Interactive Web Scripting | Asian Cuisine for Apiring Chefs | Baking & Pastry Arts - Level 1 | Baking & Pastry Arts - Level 2 | Culinary Arts - Level 1 | Culinary Arts - Level 2 | Digital Photography | Digital Photography Level 2 | Electronic Music | Event Planning | Fundamental Skills for Aspiring Chefs | Independent Recording Arts | International Cuisine for Aspiring Chefs | Interactive Web Design | Kitchen & Bath Design, Level 1 | Kitchen & Bath Design, Level 2 | Motion Graphics | Protools Level 1 | Sommelier and Wine Studies
 
Continuing Education
 
  Thinking of starting in a new field, retraining to update your knowledge or adding a new skill to your current talents? The Art Institute of Vancouver offers professional development programs in design, media and culinary arts for beginners and experts alike.

Continue your professional development at The Art Institute of Vancouver with a Certificate program in Digital Photography, Flash Design & Development, Protools Level 1, Event Planning, Fundamental Skills for Aspiring Home Chefs, International Cuisine for Aspiring Home Chefs, Kitchen & Bath Design, and Sommelier & Wine Studies. To learn more detail about these programs, click on the below program name.


  Advanced Interactive Web Scripting   Advanced Interactive Web Scripting
Eager to gain more knowledge about a particular aspect of your profession or hobby? Our Centre for Professional Development (CPD) certificate courses and programs are varied and highly targeted toward unique topics within the culinary, design, media and Web fields.
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  Baking & Pastry Arts - Level 1   Asian Cuisine for Apiring Chefs
This course emphasizes both the influences and ingredients that create the unique character of selected Asian cuisines. You will prepare, taste, serve and evaluate traditional, regional dishes of China, Japen, Korea, Vietnam and Thailand.
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  Baking & Pastry Arts - Level 1   Baking & Pastry Arts - Level 1
From cakes to custards and meringues to macaroons, the exacting, creative expression that characterizes the baking and pastry arts is a respected and demanding facet of the culinary profession.
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  Baking & Pastry Arts - Level 2   Baking & Pastry Arts - Level 2
Baking and pastry arts professionals have a distinct knack for distinguishing all the subtle nuances of a dessert's flavour, appearance and aroma. In the Baking & Pastry Arts - Level II program, students are introduced to more advanced tools and techniques used by professional bakers and pastry chefs.
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  Culinary Arts - Level 1   Culinary Arts - Level 1
Poaching, roasting, braising and frying: Do these words do more than just make your mouth water? Do they get you wondering how Chefs prepare delicious meals or balance the workload of a busy kitchen?
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  Culinary Arts - Level 2   Culinary Arts - Level 2
Few occupations offer the creativity, excitement, and growth found in the culinary arts. With dining out gaining popularity as a recreational activity, the food service industry is expanding at a rapid rate.
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  Certificate   Digital Photography
This course introduces students to the fundamental concepts and techniques of digital photography.  It combines basic photography principles of composition and lighting with digital concepts such as exposure evaluation, file formats and image manipulations.
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  Certificate   Digital Photography Level 2
This course builds on the fundamentals learned in DPH100 Digital Photography Level 1. Students will gain and apply expanded knowledge of techniques and creative process to develop their visual expression in the art of digital photography.
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  Electronic Music   Electronic Music
Write a popular song, score a film, create the music and sound effects for a video game. With the music/sound design needs of Vancouver's busy film, animation and video games industries, graduates will have the skills and knowledge necessary to produce their own electronic music.
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  Certificate   Event Planning
Whether they want to work in hospitality, manage artists, recruit the next pop idol, launch the city's hottest new club, produce shows and events, or someday manage their own company, students are introduced to the business and management side of the entertainment industry.
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  Certificate   Fundamental Skills for Aspiring Chefs
This program teaches fundamental culinary skills and builds to creative cooking of Pacific West Coast Cuisine..
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  Independent Recording Arts   Independent Recording Arts
For individuals interested in professional engineering in the digital age, or just learning how to work with and create sound, the Independent Recording Arts Program at The Art Institute of Vancouver - Burnaby school is the perfect educational vehicle.
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  Certificate   Interactive Web Design
Graduates of interactive graphic design programs are trained to design and produce art for a variety of interactive media, including web design, computer aided training programs, and presentations using state of the art software. Students often go on to obtain their associate's or bachelor's degrees in graphic design.
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  Certificate   International Cuisine for Aspiring Chefs
This course is similar in structure and design to Fundamental Skills for Aspiring Chefs. Its purpose is to enable the student to refine their skills and abilities learned during previous (Fundamental Skills for Aspiring Chefs) course.
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  Certificate   Kitchen & Bath Design, Level 1
The courses of our Interior Design program are carefully balanced to provide a three-dimensional understanding of space, form, and function. In early classes, students learn the basics of drawing, drafting, color, design, and the fundamentals of space planning and perspective.
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  Certificate   Kitchen & Bath Design, Level 2
The courses of our Interior Design program are carefully balanced to provide a three-dimensional understanding of space, form, and function. In early classes, students learn the basics of drawing, drafting, color, design, and the fundamentals of space planning and perspective.
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  Advanced Interactive Web Scripting   Motion Graphics
Protools Level 1 will give participants the theoretical knowledge and practical skills to manipulate audio in a computer based workstation running Protools LE software.
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  Certificate   Protools Level 1
Protools Level 1 will give participants the theoretical knowledge and practical skills to manipulate audio in a computer based workstation running Protools LE software.
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  Certificate   Sommelier and Wine Studies
Students will gain a sound knowledge of the world of wine including the principle grape varieties used in wine production, major styles of wine, influencing factors and how they relate to wine in the bottle.
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